Eat & Drink

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Atrium Bar & Restaurant

Atrium Bar offers a variety of food and drink designed to make your visit to South Hill Park even more enjoyable. Whether you’re here for a business meeting, to catch up with friends or if you fancy dining out in style before a show, we’ve got it covered.

New for 2019

  • We now offer a Vegan menu (see below link)
  • On Sun 20 & Sun 27 Jan we will be running a pilot to offer not only our popular roast menu but also a regular lunch menu to offer our customers more choice for Sunday lunch.

Would you like to book a table?
Please see below for the various methods to book a table.

Pre-show dining

If you are coming to eat before seeing a show, please ensure you arrive by 6pm to allow plenty of time to enjoy your meal.

Most major credit cards accepted.

Follow Atrium Bar on Facebook and Instagram to stay up to date with special offers and events!

We are always looking to improve our service so if you have visited recently and can spare a few minutes please complete our customer service survey. Thank you.

Opening & Serving Times

Bar Opening Times

Monday to Saturday 9:00am to 11:00pm
Sunday & Bank Holidays 09.00am to 10.30pm

Food Serving Times

Breakfast * 9:30am to 11:30am
Monday to Saturday 12:00pm to 8:00pm
Sunday 12:00pm to 5:00pm
Bank Holidays 12:00pm to 8:00pm

* Served every day

Our Menus

Breakfast Menu

Breakfast is served daily from 09.30am to 11.30am.

View The Menu

Lunch & Dinner Menu

Lunch/Evening Mon to Sat 12noon – 8pm. Roast menu Sundays only.

View The Menu

Vegan Menu

Served Mon – Sat 12noon – 8pm, Sun 12noon – 5pm

View The Menu

Pre-Show Theatre Menu

Served from 5pm to 8pm on Wilde Theatre performance nights.

View The Menu

Would you like to book a table?

To avoid disappointment we recommend you book a table in advance of visiting the restaurant as it can get very busy, especially during peak times.  Please use one of the following methods to reserve a table:

If booking a table for Sunday Lunch please note we can only take bookings up until 8pm on Saturday evening.

My ham – cold ham, not grilled gammon – was lean, full-flavoured and there was plenty of it … Cafe Atrium is a great number on the South Hill Park programme and it should be in the spotlight.

Reading Post,

Served with plenty of bread, a tangy red onion chutney and fruity cranberry, the Camembert was a gooey, cheesy delight … South Hill Park does a very good job at feeding both the stomach and the soul.

Caroline Cook, Reading Post

About Atrium Bar

Our Vision

Simon Trundle created Atrium Bar at South Hill Park using his years of experience in catering and passion for great food.

The key to our proven success is based on our ability to deliver our service in a way that is truly exceptional.

We develop our menus to ensure we use as much fresh produce as possible. We prepare our dishes on site for each individual service.

Our Service

Atrium Bar’s dedicated team members give our customers the highest service standards.

We strive to ensure standards are exceptional every day. Our clients can expect a consistently high standard of both food and service.

Our People

Our success is our people. We believe in corporate social responsibility, ethical working practices, and looking after each other. We are committed to maintaining the family values which have made us the success we are today.

Our Values

Atrium Bar encompasses the following key areas:

  • Use of fresh produce throughout our menu.
  • Free fresh fruit for all kids.
  • A Sunday Roast offer prepared to order using the best fresh, quality meats and vegetables.
  • Great purchasing – sustainable, local and ethical with supplier relationship commitment.
  • Commitment to using local suppliers using local products.
  • Rainforest Alliance beverages to ensure the growers get a fair deal.
  • The highest levels of service and quality across all we do.
  • Care and respect for everyone we touch.